Honeysuckle smells take me back to my grandfather's farm. The silver queen corn is fresh every day. Some nights it is only corn and tomatos and that is a wonderful dinner. Fruit trees offer apples, pears, peaches, cherries, and the weirdest fruit – sickle pears, a small hard, sharp, tart taste that I love.
Homemade root beer is getting ready to burst in the summer sun. Soon, Uncle John will arrive with clams and crabs from Long Beach Island.
Summer on the farm.
Heaven!
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